Baby Cakes Card

Laura Williams
Baby Cakes Card

SUPPLIES:  Cardstock: (white)  Patterned paper: (Loveland Ruby Ave.) Scenic Route  Rubber stamp: (cupcake from Tag! You're It! set) Cornish Heritage Farms  Chalk ink: (Blush, Red Velvet) Close To My Heart  Color media: (pink marker) Sanford; (pink, yellow colored pencils)  Accent: (pink rhinestone)  Sticker: (baby cakes) Scenic Route  Finished size: 3" x 4"

 

1 Make card from cardstock.

2 Cut strip of patterned paper; adhere. Ink edges.

3 Stamp cupcake on cardstock. Color, trim, and adhere.

4 Affix sticker and adhere rhinestone.

5 Doodle border along edges.

 

More Sweet Treats

You'll find more darling card designs incorporating sweet treats in our "Just Desserts" article. See our May/June 2009 issue for more information.

 

For more information on supplies used in this project, click here to see our online Product Guide.

 

 

Appeared in:

May/June 2009

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