Vday Baked Goods Tag

Sarah Martina Parker
Vday Baked Goods Tag

SUPPLIES:  Cardstock: (white) Papertrey Ink  Patterned paper: (Beautiful Branches, Dearest Dots from Be-Loved collection) My Mind's Eye  Clear stamps: (tag from Rescue Remedies set) Waltzingmouse Stamps  Dye ink: (Old Paper) Ranger Industries  Specialty ink: (Dare to Be a Diva Red hybrid) Clear & Simple Stamps  Accents: (red rhinestone) Michaels; (white angel wings) MemrieMare  Fibers: (jute twine) May Arts; (peach ribbon) MemrieMare  Dies: (large, small labels) Spellbinders  Tool: (heart punch) Fiskars  Finished size: 2 3/4" x 4 1/2"

 

1 Die-cut large label from patterned paper. Punch hole.

2 Die-cut small label from cardstock; ink edges. Stamp tag; adhere to large label with foam tape.

3 Adhere angel wings with foam tape. Punch heart from patterned paper; adhere with foam tape. Adhere rhinestone.

4 Tie on ribbon and twine.

 

Sweet Sentiments

This elegant tag will give your sweets just the right touch. Check out "Treats for the Sweet" in our January/February 2011 issue for a variety of projects that combine delicious treats with sincere sentiments.

 

Online Product Guide

For more information on supplies used in this project, click HERE to see our online product guide.

Appeared in:

January/February 2011

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