Rose Wreath with Pinecone

Rita Cortum
Rose Wreath with Pinecone

SUPPLIES:  Cardstock: (Cherry Cobbler, Always Artichoke, Very Vanilla) Stampin’ Up!  Vellum: (gold) The Paper Company  Dye ink: (Bravo Burgundy, Chocolate Chip) Stampin’ Up!  Specialty ink: (Iridescent Gold shimmer spray) Tattered Angels  Accents: (silver stick pins)  Dies: (vine) Sizzix; (branch) Stampin’ Up!; (rose) Spellbinders  Tools: (square, circle punches) EK Success; (snowflake punch) Martha Stewart Crafts  Other: (foam egg) Hobby Lobby; (wreath, goblet) Dollar Tree Stores  Finished sizes: wreath 9 1/2" diameter, pine cone 2 3/40" diameter x 3" height


1 Die-cut roses from cardstock; ink edges and assemble, spiraling two together. Spray with shimmer spray and adhere to wreath. 2 Die-cut vines and branches from cardstock; adhere. 3 Punch snowflakes from cardstock and vellum; adhere together and adhere to wreath. 4 Place goblet upside down in center of wreath. 5 Punch squares from cardstock, fold one side to point, and ink edges; adhere and pin to egg. Punch circle and adhere to bottom of egg. 6 Spray pinecone with shimmer spray and place on goblet.

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